Date & Coffee Tiramisu

Ingredients

Serves: 6

Date Syrup:
1 cup (250ml) strong black coffee
¼ cup CSR Smart White Sugar Blend
12 fresh dates, sliced thickly
Base:
18 sponge finger biscuits (Savoiardi)
1 cup (250ml) cold black coffee
Topping:
250g block light cream cheese (softened at room temperature)
½ cup (125ml) light cream
1 ½ tbsps (30g) CSR Smart White Sugar Blend
100g dark chocolate, grated

Method

1. Date Syrup: Combine coffee, Smart Sugar and dates in a small saucepan, bring to the boil, reduce heat and simmer for 5 mins. Allow to cool.

2. Base: Break biscuits into large pieces. Divide evenly between six serving glasses.

3. Drizzle cold coffee over broken biscuits, set aside until coffee has soaked through.

4. Topping: Beat low fat cream cheese, cream and Smart Sugar together with an electric mixer for 2 mins or until smooth.

5. Spoon a heaped spoon of date syrup over biscuits, top with a dollop of cream mixture followed with a generous sprinkle of grated chocolate to serve.

Smart

CSR Smart - a blend of natural cane sugar with a pinch of stevia

CSR Smart is a natural alternative to traditional sweeteners. It is a unique blend of natural sugar cane with a pinch of Stevia, which is a high intensity natural sweetener extracted from the leaves of the Stevia Rebaudiana plant.

CSR Smart is part of the CSR better for you range. It is twice as sweet as regular sugar, so you use half as much, so half the calories, this makes CSR Smart the smarter, better for you option.

CSR Smart is available as both a white sugar blend, and fine raw sugar blend. Ideal for all your sweetening needs.