Back to CSR Sugar Homepage
Send Recipe to a Friend
Send Recipe to a Friend 		Print this recipe
Print this recipe

Brandy snaps

Ingredients

125g butter
125g CSR White Sugar
125g CSR Golden Syrup
125g flour
1 teaspoon ginger

Method

Cream butter and sugar,beat in golden syrup, sift in flour and ginger and mix together well.
Place 6 teasoonfuls at a time on an ungreased tray, spread mixture out. Bake at 180°C till brown (about 8 minutes). Curl around a broom handle to roll into brandy snap tube shape.

Comments

You might like to fill them with cream, enjoy!

CSR White Sugar White Sugar

Ingredients: cane sugar

Here's one we all know and love! The uniform size of the sugar crystals gives you a regular texture and consistency, making it the perfect ingredient for baking and sweets.




CSR Original Golden Syrup Original Golden Syrup

Ingredients: cane sugar, water

CSR Original Golden Syrup is a liquid gold.

The rich, dark blend of cane syrups combine to produce the traditional and distinctive flavour for which CSR is famous.

The perfect baking ingredient for adding moisture, colour and flavour. Gingernuts, Brandy Snaps and Anzac Biscuits are just a few examples of how golden syrup can be used to produce a deliciously rich, chewy result, making it a favourite with Australian families for generations.

CSR Original Golden Syrup is available in an easy-to-use jar, which features a screw top lid, making it easy to hold and convenient to store.
Contact Us

Interactive Design, Development, Marketing and Communications Agency