Cinnamon Toast NEW

Ingredients

4 Slices Rye Bread
3 Tablespoons Chopped Pecans
3 Tablespoons Desiccated Coconut
1 Teaspoon Cinnamon
3 Tablespoons Soft Butter
3 Tablespoons CSR Golden Syrup Squeeze

Method

1 : Lightly toast the bread on both sides.
2 : Mix the remaining ingredients together until well combined. Spread over toast to completely cover, cook under hot
griller until melted and crisp.

Comments

Tip :This is delicious served with fresh pineapple wedges, chunky fruit salad and natural yoghurt or sour cream!