Raw Caster Sugar
Ingredients: Cane sugar
CSR Raw Caster Sugar is one of baking’s best kept secrets! CSR Raw Caster Sugar combines the honey-like flavour of raw sugar with a finer crystal size that is ideal for baking. The smaller crystal size dissolves quickly and caramelises evenly, giving baked goods a lovely light golden brown finish.
This versatile sugar is perfect for home bakers of all skill levels who are looking to add that extra something to their favourite recipes. CSR Raw Caster Sugar can be used in place of everyday white sugar or caster sugar in most recipes (except meringues and pavlovas) but is especially ideal for:
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Cookies and biscuits – CSR Raw Caster Sugar gives these recipes a wonderful caramel colour when baked
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Cakes – CSR Raw Caster Sugar gives a light, moist texture and delicious flavour to cake recipes
- Pastry – the combination of the golden colour and honey flavour of CSR Raw Caster Sugar makes it perfect for pastries
Available in:
Nutritional information:
| Servings per package |
4g (1 level tspn) |
| |
Per serving |
Per 100g |
| Energy |
68 kJ |
1700 kJ |
| |
16 Cal |
407 Cal |
| Protein |
0g |
0g |
| Fat, total |
0g |
0g |
| saturated |
0g |
0g |
| Carbohydrate, total |
4g |
99.8g |
| sugars |
4g |
99.8g |
| Sodium |
<0.1mg |
<2.5mg |